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I love these. Very tasty and juicy, and the dough is just right. You won't find dumplings like this in any store.
★★★★★ Anatolii K.
Game day, late night, post-gym.
Real food in the freezer, ready in minutes.
A bar isn't a meal and you know it.
First whistle's in 10 minutes. The fridge is empty.
You meant to cook it. It's been days.
Store-bought never gets it right.
★★★★★ Rated 4.7 by 1,180+ customers
Kinda obsessed. Was not ready for how good they'd be. Simple, but really good and not dry at all.
Easy to make, great quality, subtle taste, not overpowering. Packaging and shipping is top notch!
These are very easy to cook, and very tasty to eat.
Awesome boiled, with onions, brown butter, and sour cream.
Love these as a snack or meal.
We make dumplings in a USDA Organic-certified facility in New Jersey, the way Mom Luda made them in a Brighton Beach kitchen. Same dough. Same fillings. Same recipe, same care.
6-7 simple ingredients. USDA Organic. Small-batch in NJ. Pork from duBreton, chicken from La Belle, organic flour from Central Milling. Real food, made by people, for people.
18g protein per serving. No soy, no egg, no milk. The Father's Day box is the same idea - real pelmeni and vareniki, made the way they should be. Stock the freezer. Thank yourself later.
— Eugene, Founder